Döner carved off the vertical spit at Baba Döner in Newmarket
Baba Döner Turkish Cuisine logoNewmarketTurkish Cuisine

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The food, unfiltered

No stock photos. This is what leaves our counter on Yonge Street every day. We post fresh shots and daily specials on Instagram.

@babadoner.ca
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Officially opened September 12th

What an opening!

Glowing charcoal, sizzling meat, and a warm welcome from everyone who joined us made it a day to remember.

A full Baba Döner spread with kebab, pide, döner boxes and drinks
The full table. Bring friends — this is how we like to feed people.
Chicken döner in fresh bread with sauces and slaw
Chicken döner, shaved fresh off the spit into warm bread.
Mixed döner plate with pickles, sauces and grilled pepper
Mixed döner plate — beef and chicken, pickles, grilled pepper.
Döner over rice with salad and warm flatbread
Butter pilaf, salad and a generous carve. A proper lunch.
Adana kebab plate with salads and flatbread
Adana kebab off the charcoal, hand-minced and hand-skewered.
Lahmacun board with onions, lemon and tomato
Lahmacun straight from the oven — squeeze the lemon, roll, eat.

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